From Its Origin To Your Cup!
PRODUCTS
EGSA has fine selection of Ethiopian Coffee. Please click on the coffee of your choice to learn more and contact us to make your order or ask any questions you might have.
EXPORT
EGSA Coffee has a selection of fine Ethiopian coffee to export from the birth place of coffee to your locations across the globe. With over 50 years’ experience in the coffee industry
QUALITY CONTROL
With over 50 years of experience, we are well trained and experienced in modern coffee planting, cultivating, processing and storing our coffee.
Why Choose EGSA Coffee
Over 50 years of Experience in The Coffee Industry!
On top of our fifty years plus experience in the coffee industry, EGSA Coffee has its own 450 hectors of coffee farm and eight sun-dried and washing processing stations in Yirgachefe, Guji and Kochere that are found in the southern part of Ethiopia, where the best quality coffees are being produced. In addition to this EGSA Coffee owns its own transportation and warehousing in different parts of Ethiopia. This allows EGSA Coffee to reduce the supply chain in the coffee buying process and supply specialty washed/unwashed and sun-dried coffees from these locations on time for a discounted price.
Contact us today before buying your next green coffee and we will make sure you get Ethiopia’s best coffee for best price and quality.
Find the coffee you are looking for & we will deliver it to your door steps!
Yirgacheffe Coffee
This coffee beans takes its name from the village it grows in the southern province of Sidamo located half way between the national capital of Addis Ababa and the Kenyan border called ’Yirga Ch’efe’.
Sidama Coffee
Sidamo Coffee is a brilliant example of the exceptional and diverse spectrum of coffees grown in Ethiopia. With a delicate Bright acidity, medium body with spicy and citrus flavors, this is truly remarkable Ethiopian coffee.
Guji Coffee
Due to the climate and acidic soil inGuji region , almost all of the coffee trees grown here produce coffee beans with remarkable fruity flavors and are also renown for being some of the most high-quality Ethiopian coffee beans.
Harrar Coffee
EGSA’s fine Harrar coffee beans carry an intense flavor of tropical fruit and blueberries with smooth chocolate notes. You will find Ethiopian Harrar coffee to have a rich body, room filling aroma, crisp finish with pleasant acidity.
Nekemte Coffee
This coffee beans takes its name from the village it grows in the southern province of Sidamo located half way between the national capital of Addis Ababa and the Kenyan border called ’Yirga Ch’efe’.
Kochere Coffee
Sidamo Coffee is a brilliant example of the exceptional and diverse spectrum of coffees grown in Ethiopia. With a delicate Bright acidity, medium body with spicy and citrus flavors, this is truly remarkable Ethiopian coffee.
Bonga/Keffa Coffee
EGSA’s Bonga/Keffa Coffee grows, harvested, processed and packaged from our own 450 hectors of coffee plantation right in the birth place Arabican Coffee in Keffa zone, in which Bonga lies.
Teppi/Bebeka Coffee
EGSA’s fine Harrar coffee beans carry an intense flavor of tropical fruit and blueberries with smooth chocolate notes. You will find Ethiopian Harrar coffee to have a rich body, room filling aroma, crisp finish with pleasant acidity.
